Sébastien Gaudard pastry

Since 1955!

Not only has Sébastien Gaudard Patisserie been on the New York Times list of the best croissants in Paris, it's also one of the best pastries in Paris. All the pastries are homemade, and whether you are eating a fruit tart, a Saint-Honoré, a Mont Blanc or a sorbet, you will taste authenticity. Chocolates are (of course) available for chocolate lovers, and there is a nice selection of confectionery such as jams and candied chestnuts. Everything you need to make your friends jealous Upstairs is a small tea room where breakfast, lunch, and afternoon tea are served. For a perfect morning in Paris, buy yourself a croissant in his restaurant in the Tuileries and take it to the rue du Jardin des Tuileries!